WI Cookery Books

This material is held at
Reference
Dates of Creation
Physical Description
Direct Link
- https://archiveshub.jisc.ac.uk/data/gb106-5fwi/5fwi/g/1/3/1/04

Scope and Content

Bread & buns, microwave cookery, puddings, cakes, soups & starters, whole-food, meat, fish & seafood, biscuits [2 editions], poultry & game, jams & other preserves, pastry and desserts.

Archive Record|Table of contents

Records of the National Federation of Women's Institutes5FWI

Policy5FWI/A

Administration5FWI/B

Organisation5FWI/C

Public Affairs5FWI/D

Education5FWI/E

Agriculture5FWI/F

Publications5FWI/G

Publishing5FWI/G/1

Publishing - Administrative Files5FWI/G/1/2

NFWI Published Material5FWI/G/1/3

WI Books Ltd5FWI/G/1/3/1

Dress making5FWI/G/1/3/1/01

Patterns to knit5FWI/G/1/3/1/02

WI Home skills5FWI/G/1/3/1/03

WI Cookery Books5FWI/G/1/3/1/04

Reference & Guide Books5FWI/G/1/3/1/05

Joint Publications5FWI/G/1/3/1/06

Learn Ribbon Craft5FWI/G/1/3/1/07

The WI Creative Guide to Machine Embroidery5FWI/G/1/3/1/08

Creative Sewing - Fashion Accessories5FWI/G/1/3/1/09

Knitting Stitches5FWI/G/1/3/1/10

WI Hints for the Home5FWI/G/1/3/1/11

WI Cake Decorating Guide5FWI/G/1/3/1/12

Village Voices (75th Anniversary Celebration of Rural Britain)5FWI/G/1/3/1/13

The Countryside Yearbook (A Cooks Calendar)5FWI/G/1/3/1/14

30 Crafts5FWI/G/1/3/1/15

Village Halls: Their construction and Management5FWI/G/1/3/1/16

The Village Library and how to use it5FWI/G/1/3/1/17

Publishing: Material for Members5FWI/G/1/3/2

Handicrafts5FWI/G/1/3/3

Cookery/Catering5FWI/G/1/3/4

Markets, Marketing, Agriculture, Horticulture: Rural Issues/Matters5FWI/G/1/3/5

Publishing: Information for Non-Members5FWI/G/1/3/6

Stationery5FWI/G/1/3/7

Home and Country5FWI/G/2

Historical Papers and Files5FWI/H

Objects5FWI/I