Dinner menu

Scope and Content

Four course menu at Quo Vadis Restaurant, London. Note by Imogen Holst 'Dinner given for Gussie on his birthday, September 2.

On page 25 of scrapbook 1.

Conditions Governing Access

This material is made available under the standard conditions of the Britten-Pears Foundation. Readers will be required to produce proof of identity and to sign a Reader’s Undertaking form.

Physical Characteristics and/or Technical Requirements

Handwritten in ink